Buffalove Fall

Officially Fall doesn’t begin until the end of September.  In Buffalo, we love to extend our seasons, but we LOVE the newness of each changing season.  Labor Day in Buffalo means the beginning of the unofficial Autumn.  The new season means craft beer, great meals, and lots of sports.  The Mahony is prepared for an influx of concert goers, hockey fans, and tourist.  We look forward to seeing you soon!

September 15th enjoy Thursday Night Football without heading to Orchard Park.  The Bills host the New York Jets and for those who do not want to head to the stadium, we will have the game on.  Enjoy local brews, delicious apps, and delectable meals without the insanity of battle tested tailgators.

September also bring music.  The Dixie Chicks play the big arena (almost formerly the First Niagara Center) on Saturday, September 17th.

Preseason hockey begins downtown Buffalo, Tuesday September 27th v. Ottawa and then again on Friday night September 30th against Austin Matthews and the Toronto Maple Leafs.

An Evening in Spain (SOLD OUT)



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You haven’t been to a tasting like this.  Thursday, September 1st at 6pm, Chef Brian Mahony prepares four courses of Spanish Cuisine accompanied with a sparkling wine introduction and amusebouche.

Tickets are $60 per person (not including tax and gratuity.)        FOUR COURSE MENU CLICK HERE 

RSVP 726-783-8009 today before it’s too late.  The last date to RSVP is August 26th, check our website and social media platforms for additional details or to be notified if the event sells-out!





Coldplay, T-Shirts, Tritonal, and Canalside

Coldplay plays the FNC Monday night August 1, at 7.  The show has been getting rave reviews and you can see them before the tour takes a western swing.  Stop in to the Mahony before of after the show.

For the month of August, if you tag us in your selfie from our dining room, patio, or bar you will be entered to win a Mahony T-Shirt.  Winners will be randomly selected throughout the month and the contest ends August 31.  Shirts are also available for purchase at the bar.

Tritonal is one of the hottest DJ Duo’s in the country and Thursday night August 4th this duo is expected to light up Canalside with glow sticks and power music.  Don’t miss this free show.

@CanalsideBflo is buzzing with tourists and players of Pokéman Go.  If you are with the kids, on a date or have family in town, we are ready and waiting to feed you.

Grand Opening Tonight!


The Mahony is excited to host our official Grand Opening TONIGHT!

Since doors opened two months ago we have had the privilege of serving endless guests that have graciously left so many wonderful compliments on our facebookpage. We look forward to celebrating with them this evening and with those who haven’t had the chance to stop by yet!

There will be drink and appetizer specials throughout the evening for guests to sample our menu and a limited number of just arrived t-shirts for sale. Invite your friends, family and co-workers to join you inside or on the patio. If you know someone who can not make it, grab a coaster to go with our location map on the back and send them in over the holiday weekend.maplogo

The Boardwalk Carnival 2016 runs all this weekend at Canalside, just a few
blocks down from The Mahony! Enjoy the city and then stop in to enjoy a fabulous meal with us!

One Month Open


This weekend marks one month doors open. Take a look at what customers have said so far!

“The atmosphere was really nice and we were greeted by the owner. The service was great and so was the food. I had the chicken wing soup and Mahony burger which might be my new favorite. Can’t wait to go back, something new and unique in the city.” -Jeremy Heckman

“A fine establishment, with excellent food and great staff.” -John McNally

“We went to The Mahony tonight and we just have to say, the food, presentation, and service was nothing short of five stars! We will definitely be returning and wish you many years of success in Buffalo!!” -Michelle Marie

“The soup was outstanding!!! The Trio of eggplant, chicken parm and scallops was over the top!!! And the cheesecake, oh my!!!” -Paul Pici

“Do yourself a favor and check this place out! Great Staff & food!” -Cory Muscato

“Innovative and delicious menu! Chef very attentive to special dietary needs such as celiac diet. Very nice atmosphere. We will be back!” -Patricia O’Connor

“Loved the atmosphere , very knowledgable waiter , presentation was great ! I had the Asian noodle soup which was awesome . And you’ve got to try their cheesecake.” -Davanh Xaypanya

“Nice atmosphere, delicious food, and great service. We will definitely go back!” -Ann Fenick

“We are so happy about this opening in our neighborhood. Wonderful atmosphere, great food and delicious drinks! Looking forward to many returns!” -Susan Kluck

“Food, atmosphere and staff are wonderful and inviting !! Love the location!” -Julie Wilcox

“Absolutely amazing combinations of flavors you won’t find anywhere else but here and believe me- we’ve been looking. Look no further. Outstanding.” -Johnny Mazur

“Good food, amazing service and a beautiful atmosphere!” -Amber Schneider

“The most difficult part about dining at The Mahony is deciding which of the delectable soups to order. They are all first-rate! The service is exceptionally welcoming and helpful.” -Harry Harris

“Super good burger… And now for some Lagavulin on the rocks.” – Joseph Jakubaszek

We are thrilled that you are pleased! Please keep the feedback coming on TheMahony Facebook page.



The Mahony is OPEN!


Today is the day! March 31st, 2016 the doors at The Mahony are open. After a successful day yesterday of serving the Fairmont building tenants, Chef Brian Mahony opens the doors today to the public.

The Mahony is open to dine in or for high-end take out:
11am-10pm Monday thru Friday
4pm-11pm Saturday

Stop in and meet owner and Chef Brian Mahony. Chef Mahony is a Western New York native who grew up in Williamsville. He spent 13 years on the West coast, graduating from the California Culinary Academy and was classically trained in French cuisine in the South of France. While out West he worked at four and five-diamond resorts including the Hotel Del Coronado in San Diego. More recently, Chef has been the Executive Culinary Director at the Salamanca Casino for 8 years leading up to his decision to open his own restaurant.

The Mahony is located in the Fairmont Creamery building at 199 Scott Street in Buffalo.


Opening Soon!

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Our 5,300 square foot, 190 seat restaurant located just blocks from the HARBORCENTER in the Fairmont Creamery building will open soon. The Mahony is a contemporary experience with great character paying tribute to American diversity. With design contributions from Laura Wax of L2K Design, Lisa Decarlo of Urban Design, and Buffalo artist Jonathan Casey – unique reclaimed wood treatments, use of wine staves, existing brick and hand made furniture compliment the already industrial modern design of the Fairmont building.

From large crowd gatherings to a meal for two, The Mahony will serve lunch from 11am – 3pm and dinner starting at 5pm. Stop in for a meal or a drink Monday – Saturday soon!

Follow us on Facebook and stay tuned…

Coming in March 2016!

A great new American restaurant will open in the city of Buffalo, New York. As the city continues on the rise so does it’s restaurant and entertainment scene. Located on the ground level of the old Fairmont Creamery building, The Mahony will serve lunch, dinner, specialty menus and high-end takeout.